Black and green olives seasoned with herbs
VEGETARIAN
Puree of chickpeas, tahini, lemon, garlic
VEGETARIAN
Chopped cucumber with yoghurt and fresh mint
VEGETARIAN
Fresh cured roe of the cod
Pan fried aubergine, tomatoes, potatoes, red & green peppers with tomato sauce
VEGETARIAN
Smoked aubergine, garlic, creamy strained yoghurt and olive oil
VEGETARIAN
Served with chef special salad
VEGETARIAN
Organic vine leaves stuffed with rice & olive oil served with natural strained yoghurt
VEGETARIAN
Stuffed aubergine with onion, peppers, tomatoes in a special sauce, oven baked with olive oil
Prawns with chefs special sauce. Served with mixed salad
Humus, cacik, tarama, babaganush, saksuka & stuffed vine leaves
Grilled slices of Turkish spicy sausage
Grilled Cyprus cheese, served with fig jam
VEGETARIAN
Grilled Cyprus cheese & Turkish spicy sausage
Broad beans, chickpeas, coriander and vegetable fritter
VEGETARIAN
Mushrooms cooked on a pan with garlic butter and white wine with seasoning
VEGETARIAN
Filo pastry parcel filled with feta cheese, served with sweet chilli sauce
VEGETARIAN
Deep fried calamari served with salad & tartar sauce
Diced lamb liver lightly laced with chilli and paprika Pan fried with red onion
Kings prawns cooked in butter, garlic, herbs and white wine sauce
Pan fried cubes of lamb, pine nuts and herbs served on a bed of humus
Minced lamb & garlic meatballs, served with chefs special sauce
Deep fried breaded white bait with tartar sauce and mixed salad
Turkish spicy sausage, hellim cheese, falafel, sigara boregi, calamari & whitebait
Slices of aubergine, courgettes, carrot, potato, red bell peppers, onion & herbs covered with béchamel sauce, served with chef’s special sauce
VEGETARIAN
Served with salad and Turkish bread
VEGETARIAN
Courgette, aubergine, potato, green peppers, red peppers & tomato, covered with mozzarella cheese
VEGETARIAN
Stuffed aubergine with onion, peppers, tomatoes in a special sauce, oven baked with olive oil
VEGETARIAN
Organic vine leaves stuffed with rice & olive oil, served with natural strained yoghurt
VEGETARIAN
Salmon fillet, served with potatoes and mixed vegetables
Fillet of seabass served with potatoes and mixed vegetables
Charcoal grilled king prawns served with rice and mixed vegetables
Deep fried fresh squid served with mixed vegetables & tartar sauce
Grilled fillet of monkfish lightly seasoned and cooked over hot charcoal, served with potatoes and mixed vegetables
Monkfish, shelled kings prawns & salmon skewered between mushroom and peppers, grilled over hot charcoal and served with mixed vegetables
Marinated tender cubes of lamb, skewered and charcoal grilled to your taste
Cubes of marinated chicken, skewered and charcoal grilled
An authentic blend of minced lamb, herbs and mixture of spices adding a light delightful spicy taste to lamb, charcoal grilled
Charcoal grilled lamb chops, seasoned with herbs
Charcoal grilled 8 pieces of chicken wings
Charcoal grilled 8 pieces of lamb ribs
Charcoal grilled, largely minced chicken mixed with peppers, garlic, parsley and herbs
Charcoal grilled, largely minced lamb mixed with peppers, garlic, parsley and herbs
Cubes of chicken and lamb skewers
Charcoal grilled, largely minced chicken & lamb, mixed with peppers, garlic, parsley and herbs
2 pcs lamb of shish, 2 pcs of chicken shish, 1 skewer Adana, 2 pcs of chicken wings & 2 pcs of lamb rib
STARTER: Chef selection of Mix cold meze to share MAIN PLATTER: 1 skewer of Adana, 1 skewer of lamb shish, 1 skewer of chicken shish, 1 skewer of chicken wings, 4 pieces of lamb ribs & 2 pcs of lamb chops
Grilled lamb shish kebab prepared on a bed of home-made bread with yoghurt & chefs special sauce with butter
Grilled chicken shish kebab prepared on a bed of home- made bread with yoghurt & chefs special sauce with butter
Grilled spicy minced lamb kebab prepared on a bed of home-made bread, served with yoghurt & chefs special sauce with butter
Chargrilled tender minced lamb, marinated with herbs then shaped over a flat skewer, wrapped in our thin bread then sliced into strips which are placed around a blob of yoghurt, topped with chefs special sauce and melted butter, served with rice
Chargrilled tender minced chicken, marinated with herbs then shaped over a flat skewer, wrapped in our thin bread then sliced into strips which are placed around a blob of yoghurt, topped with chefs special sauce and melted butter, served with rice
Grilled chicken or lamb shish prepared on a mushed aubergine, served with yoghurt & chefs special sauce with and melted butter
Knuckle of lamb cooked in herbs and vegetables, served with mashed potato
Minced tender lamb seasoned with parsley and marinated with herbs, then diced and placed on a bed of diced bread, topped with a special rich chefs special sauce, served with rice
Small cubes of lamb pan fried with mushrooms, onion, bell peppers and herbs in a chefs special sauce & served with rice
Small cubes of chicken pan fried with mushrooms, onion, bell peppers and herbs in a chefs special sauce & served with rice
Minced lamb covered with a creamy cheese sauce, laid on a bed of aubergine, courgettes, red bell peppers, onion and herbs with a chefs special sauce
A fillet of chicken breast pan fried with mushrooms peppers cooked in a white wine and cream sauce served with rice
Dishes may contain wheat and nuts. Please ask your waiter if you have any allergy concerns. All our dishes are made in clean and hygienic environment.